I initially thought to go based off of weight and compare it to what’s listed on the back of the rice package. But then I thought that there’s a lot more water in the cream of rice compared to regular rice so wasn’t sure if this was accurate.
Any thoughts are appreciated.
The nutrition info on a rice packet is usually for uncooked rice. Use that and add the nutrition info of any other non-water ingredients you include (milk, butter, etc.). If you are making multiple portions at once, divide the total nutrition info by the number of portions.