The name for Indian bread is chappati. In northern and southern Asia, including India, Pakistan, Bangladesh, and Sri Lanka, Indian bread is widely consumed. Indian bread is prepared with all-purpose flour and a heated skillet. It may be made quickly at home with components that are readily available without the addition of yeast. When ketchup and other sauces are spread on the surface of the chappati, it can be eaten with curries and used as a sandwich wrap.read more
Lots of variations and names
Naan / Roti / kulcha / parattha / chapati/ poli (Marathi language) all generally wheat based
Non wheat based - bhakari (in Marathi)… Each language in India has different names for above…. And there are 100s of languages in India…. With each state on an average having atleast 1 standard state language